Work Sharp Pivot™ Knife Sharpener

I've never gotten a blade this sharp so fast — the carbide pivot head just glides along the edge and takes off years of dullness. My old chef's knife slices through tomatoes like it's brand new again.

Took about two minutes to get my dull chef’s knife slicing tomatoes without squashing them, and the convex carbide blades handle the angle so I don’t have to guess. It’s tiny enough to keep in a drawer, which means I actually use it instead of letting knives go dull for months.

I was skeptical anything this small could put an edge back on my dull kitchen knives, but the Pivot’s convex carbide wheel did the job in under two minutes per blade. It’s so simple to use one-handed, and the built-in angle guide makes it foolproof even for a beginner like me.